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PDF Guide
Immaculate Confections – Contemporary Succulent Wedding Cake Tutorial
AUD $11.50
A tutorial from my good friend, Natalie Porter from Immaculate Confections.
Learn how to create and arrange a stunning range of succulents! Natalie’s tutorial explains how to make a variety of succulents, colour them, and arrange them on a wedding cake – perfect for any modern wedding cake!
Includes:
- 29 step-by-step instructions with images
- A tools and materials list (view the product gallery for a preview)
- Steps to create various types of succulents – sprigs, buds, and the large round ones we’re all familiar with
- Dusting colour techniques
* Please note: This tutorial only focuses on the decorating and assumes basic knowledge of covering and stacking cakes. If you'd like to learn how to set up, stack, and cover cakes, please refer to our Basics Bible tutorial.
Rating: Suitable for intermediate decorators – some basic flower supplies and tools are required (see gallery image for details).
A download link will be sent to you through a separate automatic email once payment has been completed. Please check your spam folder before contacting us. The link will never expire but we recommend saving the file to your computer or device to ensure you can always access it with no delay. You can also find the link under your downloads on your account details page when logged in. If you are experiencing any other issues or have any questions, please email us at creations@sharonwee.com.au
We ship worldwide!
Australia: FLAT RATE $8.25 (or FREE on orders over $80).
International: Shipping prices are based on weight. You will see before you pay.
Australia: FLAT RATE $8.25 (or FREE on orders over $80).
International: Shipping prices are based on weight. You will see before you pay.
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Tried and tested methods
We only teach techniques and methods we have personally tried and use. Our goal is keep trying until we find the easiest and most efficient way of achieving amazing results so that when you download our tutorials or attend our classes, you know that they will work and give great results every time.
It’s all in the details
We keep all our tutorials detailed enough so you can learn at your own pace and every single step has an accompanying photo.
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Sharon has had years of experience creating cakes for sale as well as teaching students from all around the world. She knows how important it is to work efficiently (the quicker you work the more profitable your projects are and the more time you have for your family!), what can go wrong, she can predict any common mistakes and covers all the tips and solutions in her online tutorials and in-person classes.
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Our in-person classes are always kept small so you feel comfortable asking questions. We feed you well, give you enough space to work and provide all the tools and materials you will need – ensuring you can learn in the best possible way.
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